Colombia Santander Aratoca - Pink Bourbon - Natural

Pink Bourbonis a delicate,rare variety that is believed to be an Ethiopian landrace hybrid rather than a direct relative of red/yellow bourbons. it is celebrated for having high, crisp acidity, and a complex, juicy profile often characterized by tropical fruits like papaya and passion fruit. the Santa Maria farm in aratoca utilizes natural processing, which intensifies the fruity and candy-like noted in this specific coffee.

Process : Natural

Varietal : Pink Bourbon

Altitude : 1700 - 1900 masl

Roast Level : light roast

Notes : Ripe grape, Tropical fruits, sugar cane, Black tea finish.

Weight :  100g